It represents the perfect connection between tradition and oenological know-how; this sparkling wine is the result of a selection of grapes that naturally produce a pleasantly sweeter wine. In 1947, grandfather Silvio won first prize at the wine tasting exhibition "Wines from the Valdobbiadene Hills" with a characteristic sweeter prosecco. In honor of his efforts, the wine takes its name. With its floral and honey notes, this sparkling wine is fully appreciated by the most demanding palates. It is ideal for desserts and for any special occasion. Sugar content: 22 gr / l alcohol: 11% vol. Drinking temperature: 6 - 8 ° C
